It's hard not to celebrate Autumn when enjoying this soup as its color is nearly as delightful as its taste! The garlic, ginger and honey create a dynamic flavor in this simple soup that is healthful and easy to make. Use our Ginger enriched Raw Honey for a twist on this classic favorite.
1) Saute garlic and ginger in 2 Tbsp oil in a stockpot over medium low heat. Stir continuously for 3-5 minutes.
2) Add carrots, vegetable stock and honey and bring to a boil.
3) Reduce the heat and allow to simmer for 30 minutes, or until carrots are incredibly soft.
4) Remove from heat and allow to cool slightly before puree-ing the soup in a blender or food processor.
5) Place soup back into stockpot over low heat before adding milk, salt and pepper. Don't boil soup once milk is added. Garnish with parsley before serving and enjoy!
While both come from the same hardworking honeybees, the differences in processing, scent, and color can drastically change the outcome of your project. In this guide, we’ll break down the pros and cons of yellow beeswax vs. white beeswax so you can choose the perfect match for your needs.
Unlike regular honey, raw honey is not exposed to high heat or heavy filtration, which helps preserve its nutritional value and health benefits. It may also contain bee pollen and propolis, which further enhance its medicinal properties.
Natural wellness solutions are gaining popularity as more people look for ways to support their health using ingredients from nature. One bee product that has recently gained attention in the health world is bee propolis. Known as the hive’s natural defense system, propolis has been used for centuries for its protective and wellness-supporting properties. But what is bee propolis, and why are so many people adding it to their daily wellness routine?
Not every jar, bottle, or bag is as good as it looks. A lot of the big-name stuff you see online? It’s been over-processed or blasted with heat, which zaps the natural enzymes. Some of it’s been watered down with syrups or other fillers. Sometimes, it just sits around too long and loses its freshness and flavor. When shortcuts get taken, you end up with products that don’t taste right and don’t give you the real benefits.