How delicious is a hot fluffy biscuit that flakes apart so perfectly that you peel off each later to eat one at a time? And every bite delivers a blanket of warmth with a subtle touch of sweet honey... Is your mouth watering yet? Mine is!
I can't imagine a Holiday meal without the tradition of sitting at the dinner table, passing around the bread basket and smelling the biscuits every time someone pulls back the cloth napkin and reaches in. Ok - now I'm drooling just writing this. These biscuits have just six simple ingredients that are already sitting in your kitchen! And are quick and easy to make. Now let's get started...
3 cups all purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup buttermilk
1 1/2 sticks (3/4 cup) cold unsalted butter
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