Looking forward to the weekend? If you like to finish your week off with a cold beverage, then we have the perfect recipe for you. Whether it be a cocktail or mocktail, we love to substitute Stakich Raw Honey for sugar whenever we make a beverage that requires sweetener. It's also a great addition to your favorite iced tea or lemonade!
Making the simple syrup is actually very simple! All you need to do is heat equal parts Stakich Raw Honey and water in a saucepan over medium-low heat, stirring constantly until the honey has completely dissolved. Then remove the saucepan from the heat and allow to cool.
Pour syrup into a glass jar and refrigerate. Then use as needed.
With Spring in full bloom, we know that a popular spring drink is a mint julep. Plus, its the perfect cocktail to replace sugar with honey!
Makes: 1 cocktail
Gently muddle the mint leaves with simple syrup, in the bottom of a glass. Add ice, your favorite bourbon and seltzer to taste. Enjoy!
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Bee pollen is more than just a fad health product, it is a nutritional powerhouse and one of Mother Nature’s most complete superfoods. Bee pollen is a functional food praised for its beauty, health, and wellness benefits, being very rich in antioxidants, enzymes, vitamins (such as vitamin A, vitamin B and vitamin E), minerals (such as zinc, iron, magnesium and calcium) and much more.
Royal jelly is a thick, milky-white substance secreted by nurse bees (young worker bees) and is used to feed all larvae in the hive for the first few days of life. However, the real magic happens when one larva is exclusively fed royal jelly — this larva becomes the queen bee.