My best friend is a school teacher who, like many of us, finds that it is hard for her to make breakfast before the work day, which can prove grueling if a scheduling mishap leads to a missed lunch break. This recipe is written with her in mind, as it is satisfying yet requires minimal prep and can be eaten on-the-go!
1) Place oats in a mason jar or other take-n-go container. Pour in milk and honey and cinnamon and combine well.
2) Refrigerate overnight
3) Add desired toppings (experimenting is part of the fun!) before eating and enjoy!
📸: Simply Recipes
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While both come from the same hardworking honeybees, the differences in processing, scent, and color can drastically change the outcome of your project. In this guide, we’ll break down the pros and cons of yellow beeswax vs. white beeswax so you can choose the perfect match for your needs.
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